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Sorghum grain germination as a route to improve kafirin digestibility: Biochemical and label free proteomics insights.

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Title: Sorghum grain germination as a route to improve kafirin digestibility: Biochemical and label free proteomics insights.
Authors: Abdelbost, Lynda1 (AUTHOR), Morel, Marie-Hélène1 (AUTHOR), Nascimento, Talita Pimenta do2,3 (AUTHOR), Cameron, Luiz-Claudio3 (AUTHOR), Bonicel, Joëlle1 (AUTHOR), Larraz, Mariana Ferreira Simões2,3 (AUTHOR), Mameri, Hamza1 (AUTHOR) hamza.mameri@inrae.fr
Source: Food Chemistry. Oct2023, Vol. 424, pN.PAG-N.PAG. 1p.
Database: Academic Search Ultimate
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Header DbId: asn
DbLabel: Academic Search Ultimate
An: 164111316
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
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  Data: Sorghum grain germination as a route to improve kafirin digestibility: Biochemical and label free proteomics insights.
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  Data: <searchLink fieldCode="AR" term="%22Abdelbost%2C+Lynda%22">Abdelbost, Lynda</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Morel%2C+Marie-Hélène%22">Morel, Marie-Hélène</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Nascimento%2C+Talita+Pimenta+do%22">Nascimento, Talita Pimenta do</searchLink><relatesTo>2,3</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Cameron%2C+Luiz-Claudio%22">Cameron, Luiz-Claudio</searchLink><relatesTo>3</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Bonicel%2C+Joëlle%22">Bonicel, Joëlle</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Larraz%2C+Mariana+Ferreira+Simões%22">Larraz, Mariana Ferreira Simões</searchLink><relatesTo>2,3</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Mameri%2C+Hamza%22">Mameri, Hamza</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> hamza.mameri@inrae.fr</i>
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  Data: <searchLink fieldCode="JN" term="%22Food+Chemistry%22">Food Chemistry</searchLink>. Oct2023, Vol. 424, pN.PAG-N.PAG. 1p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=164111316
RecordInfo BibRecord:
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      – Type: doi
        Value: 10.1016/j.foodchem.2023.136407
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      – Code: eng
        Text: English
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      – TitleFull: Sorghum grain germination as a route to improve kafirin digestibility: Biochemical and label free proteomics insights.
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            NameFull: Abdelbost, Lynda
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            NameFull: Morel, Marie-Hélène
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            NameFull: Nascimento, Talita Pimenta do
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            NameFull: Cameron, Luiz-Claudio
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            NameFull: Bonicel, Joëlle
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            NameFull: Larraz, Mariana Ferreira Simões
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            NameFull: Mameri, Hamza
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              Text: Oct2023
              Type: published
              Y: 2023
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              Value: 424
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            – TitleFull: Food Chemistry
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