Analysis of polychlorinated biphenyls (PCBs) in dairy products by modified QuEChERS/GC‐QqQ‐MS/MS method: A risk assessment study.
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| Title: | Analysis of polychlorinated biphenyls (PCBs) in dairy products by modified QuEChERS/GC‐QqQ‐MS/MS method: A risk assessment study. |
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| Authors: | Kiani, Amin1 (AUTHOR), Arabameri, Majid2 (AUTHOR), Shariatifar, Nabi3 (AUTHOR) nshariatifar@ut.ac.ir, Mehraie, Abbas4 (AUTHOR), Tooryan, Fahimeh5,6 (AUTHOR), Ghanbariasad, Ali7 (AUTHOR) a.ghanbari@fums.ac.ir, Shahsavari, Saeed8,9 (AUTHOR) |
| Source: | Food Science & Nutrition. Jun2023, Vol. 11 Issue 6, p2895-2906. 12p. |
| Database: | Academic Search Ultimate |
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| ISSN: | 20487177 |
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| DOI: | 10.1002/fsn3.3269 |
