Jordà-Reolid, M., Moreno, V., Martínez-Garcia, A., Covas, J. A., Gomez-Caturla, J., Ivorra-Martinez, J., & Quiles-Carrillo, L. (2023). Incorporation of Argan Shell Flour in a Biobased Polypropylene Matrix for the Development of High Environmentally Friendly Composites by Injection Molding. Polymers (20734360), 15(12), 2743. https://doi.org/10.3390/polym15122743
Chicago Style (17th ed.) CitationJordà-Reolid, María, Virginia Moreno, Asunción Martínez-Garcia, José A. Covas, Jaume Gomez-Caturla, Juan Ivorra-Martinez, and Luis Quiles-Carrillo. "Incorporation of Argan Shell Flour in a Biobased Polypropylene Matrix for the Development of High Environmentally Friendly Composites by Injection Molding." Polymers (20734360) 15, no. 12 (2023): 2743. https://doi.org/10.3390/polym15122743.
MLA (9th ed.) CitationJordà-Reolid, María, et al. "Incorporation of Argan Shell Flour in a Biobased Polypropylene Matrix for the Development of High Environmentally Friendly Composites by Injection Molding." Polymers (20734360), vol. 15, no. 12, 2023, p. 2743, https://doi.org/10.3390/polym15122743.