Tavassoli, M., Khezerlou, A., Hamishehkar, H., Ehsani, A., & Khalilzadeh, B. (2023). An ultrasensitive aptamer-based fluorescent on/off system for trace amount evaluation of Yersinia enterocolitica in food samples. Microchimica Acta, 190(7), 1. https://doi.org/10.1007/s00604-023-05820-0
Chicago Style (17th ed.) CitationTavassoli, Milad, Arezou Khezerlou, Hamed Hamishehkar, Ali Ehsani, and Balal Khalilzadeh. "An Ultrasensitive Aptamer-based Fluorescent On/off System for Trace Amount Evaluation of Yersinia Enterocolitica in Food Samples." Microchimica Acta 190, no. 7 (2023): 1. https://doi.org/10.1007/s00604-023-05820-0.
MLA (9th ed.) CitationTavassoli, Milad, et al. "An Ultrasensitive Aptamer-based Fluorescent On/off System for Trace Amount Evaluation of Yersinia Enterocolitica in Food Samples." Microchimica Acta, vol. 190, no. 7, 2023, p. 1, https://doi.org/10.1007/s00604-023-05820-0.