Brusa, V., Dolev, S., Signorini, M., & Leotta, G. (2023). Quantitative microbial risk assessment of haemolytic uremic syndrome associated with Argentinean kosher beef consumption in Israel. PLoS ONE, 18(8), 1. https://doi.org/10.1371/journal.pone.0290182
Chicago Style (17th ed.) CitationBrusa, Victoria, Sergio Dolev, Marcelo Signorini, and Gerardo Leotta. "Quantitative Microbial Risk Assessment of Haemolytic Uremic Syndrome Associated with Argentinean Kosher Beef Consumption in Israel." PLoS ONE 18, no. 8 (2023): 1. https://doi.org/10.1371/journal.pone.0290182.
MLA (9th ed.) CitationBrusa, Victoria, et al. "Quantitative Microbial Risk Assessment of Haemolytic Uremic Syndrome Associated with Argentinean Kosher Beef Consumption in Israel." PLoS ONE, vol. 18, no. 8, 2023, p. 1, https://doi.org/10.1371/journal.pone.0290182.