Edvanido, H., Kurniawati, A., & Yahya, S. (2023). Agronomic assessment of three spice plants as understorey crops in oil palm (Elaeis guineensis Jacq.) plantation. Indonesian Journal of Agronomy / Jurnal Agronomi Indonesia, 51(2), 281. https://doi.org/10.24831/ija.v51i2.47351
Chicago Style (17th ed.) CitationEdvanido, Hijrianto, Ani Kurniawati, and Sudirman Yahya. "Agronomic Assessment of Three Spice Plants as Understorey Crops in Oil Palm (Elaeis Guineensis Jacq.) Plantation." Indonesian Journal of Agronomy / Jurnal Agronomi Indonesia 51, no. 2 (2023): 281. https://doi.org/10.24831/ija.v51i2.47351.
MLA (9th ed.) CitationEdvanido, Hijrianto, et al. "Agronomic Assessment of Three Spice Plants as Understorey Crops in Oil Palm (Elaeis Guineensis Jacq.) Plantation." Indonesian Journal of Agronomy / Jurnal Agronomi Indonesia, vol. 51, no. 2, 2023, p. 281, https://doi.org/10.24831/ija.v51i2.47351.