APA (7th ed.) Citation

Ahani, T., Ahmadi, M. M., & Saghebjoo, M. (2023). Effects of Grape Syrup Intake on Metabolic Rate and Substrate Oxidation During and After Sprint Intermittent Exercise. Zahedan Journal of Research in Medical Sciences, 25(4), 1. https://doi.org/10.5812/zjrms-131585

Chicago Style (17th ed.) Citation

Ahani, Toktam, Mohsen Mohammadnia Ahmadi, and Marziyeh Saghebjoo. "Effects of Grape Syrup Intake on Metabolic Rate and Substrate Oxidation During and After Sprint Intermittent Exercise." Zahedan Journal of Research in Medical Sciences 25, no. 4 (2023): 1. https://doi.org/10.5812/zjrms-131585.

MLA (9th ed.) Citation

Ahani, Toktam, et al. "Effects of Grape Syrup Intake on Metabolic Rate and Substrate Oxidation During and After Sprint Intermittent Exercise." Zahedan Journal of Research in Medical Sciences, vol. 25, no. 4, 2023, p. 1, https://doi.org/10.5812/zjrms-131585.