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IMA genome-F18: The re-identification of Penicillium genomes available in NCBI and draft genomes for Penicillium species from dry cured meat, Penicilliumbiforme, P. brevicompactum, P. solitum, and P. cvjetkovicii, Pewenomyces kutranfy, Pew. lalenivora, Pew. tapulicola, Pew. kalosus, Teratosphaeria carnegiei, and Trichoderma atroviride SC1

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Title: IMA genome-F18: The re-identification of Penicillium genomes available in NCBI and draft genomes for Penicillium species from dry cured meat, Penicilliumbiforme, P. brevicompactum, P. solitum, and P. cvjetkovicii, Pewenomyces kutranfy, Pew. lalenivora, Pew. tapulicola, Pew. kalosus, Teratosphaeria carnegiei, and Trichoderma atroviride SC1
Authors: Visagie, Cobus M.1 (AUTHOR), Magistà, Donato2 (AUTHOR), Ferrara, Massimo2 (AUTHOR), Balocchi, Felipe3 (AUTHOR), Duong, Tuan A.1 (AUTHOR), Eichmeier, Ales4 (AUTHOR), Gramaje, David4 (AUTHOR), Aylward, Janneke1,5 (AUTHOR), Baker, Scott E.6,7 (AUTHOR), Barnes, Irene1 (AUTHOR), Calhoun, Sara8 (AUTHOR), De Angelis, Maria9 (AUTHOR), Frisvad, Jens C.10 (AUTHOR), Hakalova, Eliska11 (AUTHOR), Hayes, Richard D.8 (AUTHOR), Houbraken, Jos12 (AUTHOR), Grigoriev, Igor V.8,13 (AUTHOR), LaButti, Kurt8 (AUTHOR), Leal, Catarina4 (AUTHOR), Lipzen, Anna8 (AUTHOR)
Source: IMA Fungus. 10/6/2023, Vol. 14 Issue 1, p1-31. 31p.
Database: Academic Search Ultimate
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ISSN:22106340
DOI:10.1186/s43008-023-00121-w