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The in vivo and in vitro protein quality of three hemp protein sources.

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Title: The in vivo and in vitro protein quality of three hemp protein sources.
Authors: Nosworthy, Matthew G.1 (AUTHOR), Franczyk, Adam1 (AUTHOR), Neufeld, Jason1 (AUTHOR), House, James D.1,2,3,4 (AUTHOR) james.house@umanitoba.ca
Source: Food Science & Nutrition. Nov2023, Vol. 11 Issue 11, p7264-7270. 7p.
Database: Academic Search Ultimate
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  Data: <searchLink fieldCode="JN" term="%22Food+Science+%26+Nutrition%22">Food Science & Nutrition</searchLink>. Nov2023, Vol. 11 Issue 11, p7264-7270. 7p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=173485354
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        Value: 10.1002/fsn3.3652
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        Text: English
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            NameFull: Franczyk, Adam
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              Text: Nov2023
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