Castelli, G., Logozzi, M., Mizzoni, D., Di Raimo, R., Cerio, A., Dolo, V., . . . Pelosi, E. (2023). Ex Vivo Anti-Leukemic Effect of Exosome-like Grapefruit-Derived Nanovesicles from Organic Farming—The Potential Role of Ascorbic Acid. International Journal of Molecular Sciences, 24(21), 15663. https://doi.org/10.3390/ijms242115663
Chicago Style (17th ed.) CitationCastelli, Germana, et al. "Ex Vivo Anti-Leukemic Effect of Exosome-like Grapefruit-Derived Nanovesicles from Organic Farming—The Potential Role of Ascorbic Acid." International Journal of Molecular Sciences 24, no. 21 (2023): 15663. https://doi.org/10.3390/ijms242115663.
MLA (9th ed.) CitationCastelli, Germana, et al. "Ex Vivo Anti-Leukemic Effect of Exosome-like Grapefruit-Derived Nanovesicles from Organic Farming—The Potential Role of Ascorbic Acid." International Journal of Molecular Sciences, vol. 24, no. 21, 2023, p. 15663, https://doi.org/10.3390/ijms242115663.