Diselenide-bond replacement of the external disulfide bond of insulin increases its oligomerization leading to sustained activity.
Saved in:
| Title: | Diselenide-bond replacement of the external disulfide bond of insulin increases its oligomerization leading to sustained activity. |
|---|---|
| Authors: | Arai, Kenta1,2 (AUTHOR) k-arai4470@tokai-u.jp, Okumura, Masaki3 (AUTHOR), Lee, Young-Ho4,5,6,7 (AUTHOR), Katayama, Hidekazu8 (AUTHOR), Mizutani, Kenji9 (AUTHOR), Lin, Yuxi4 (AUTHOR), Park, Sam-Yong9 (AUTHOR), Sawada, Kaichiro10 (AUTHOR), Toyoda, Masao10 (AUTHOR), Hojo, Hironobu11 (AUTHOR), Inaba, Kenji12,13 (AUTHOR), Iwaoka, Michio1,2 (AUTHOR) miwaoka@tokai.ac.jp |
| Source: | Communications Chemistry. 11/21/2023, Vol. 6 Issue 1, p1-10. 10p. |
| Database: | Academic Search Ultimate |
|
Full text is not displayed to guests.
Login for full access.
|
|
Be the first to leave a comment!
