APA (7th ed.) Citation

Shams, R., ul Ain, Q., Rabbani, I., Majeed, K. A., Rehman, H. u., Yousaf, M. S., . . . Anjum, A. A. (2023). Catharanthus roseus extract attenuates E. coli toxin-induced short circuit current in isolated jejunal epithelium of goat and buffalo. Emirates Journal of Food & Agriculture (EJFA), 35(11), 988. https://doi.org/10.9755/ejfa.2023.v35.i11.3170

Chicago Style (17th ed.) Citation

Shams, Roomana, Qurat ul Ain, Imtiaz Rabbani, Khalid Abdul Majeed, Habib ur Rehman, Muhammad Shahbaz Yousaf, Zia Ur Rehman, and Aftab Ahmad Anjum. "Catharanthus Roseus Extract Attenuates E. Coli Toxin-induced Short Circuit Current in Isolated Jejunal Epithelium of Goat and Buffalo." Emirates Journal of Food & Agriculture (EJFA) 35, no. 11 (2023): 988. https://doi.org/10.9755/ejfa.2023.v35.i11.3170.

MLA (9th ed.) Citation

Shams, Roomana, et al. "Catharanthus Roseus Extract Attenuates E. Coli Toxin-induced Short Circuit Current in Isolated Jejunal Epithelium of Goat and Buffalo." Emirates Journal of Food & Agriculture (EJFA), vol. 35, no. 11, 2023, p. 988, https://doi.org/10.9755/ejfa.2023.v35.i11.3170.