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Development, nutritional and microbial evaluation of cultured bovine milk supplemented with baobab fruit pulp.

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Title: Development, nutritional and microbial evaluation of cultured bovine milk supplemented with baobab fruit pulp.
Authors: Mwangi, Angela Wanjiku1 (AUTHOR) angiemwangi20@gmail.com, Kunyanga, Catherine Nkirote1 (AUTHOR), Onyango, Cecilia Moraa2 (AUTHOR)
Source: CyTA: Journal of Food. 2023, Vol. 21 Issue 1, p198-208. 11p.
Database: Academic Search Ultimate
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Header DbId: asn
DbLabel: Academic Search Ultimate
An: 174236168
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
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  Data: Development, nutritional and microbial evaluation of cultured bovine milk supplemented with baobab fruit pulp.
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  Data: <searchLink fieldCode="AR" term="%22Mwangi%2C+Angela+Wanjiku%22">Mwangi, Angela Wanjiku</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> angiemwangi20@gmail.com</i><br /><searchLink fieldCode="AR" term="%22Kunyanga%2C+Catherine+Nkirote%22">Kunyanga, Catherine Nkirote</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Onyango%2C+Cecilia+Moraa%22">Onyango, Cecilia Moraa</searchLink><relatesTo>2</relatesTo> (AUTHOR)
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  Data: <searchLink fieldCode="JN" term="%22CyTA%3A+Journal+of+Food%22">CyTA: Journal of Food</searchLink>. 2023, Vol. 21 Issue 1, p198-208. 11p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=174236168
RecordInfo BibRecord:
  BibEntity:
    Identifiers:
      – Type: doi
        Value: 10.1080/19476337.2023.2188060
    Languages:
      – Code: eng
        Text: English
    PhysicalDescription:
      Pagination:
        PageCount: 11
        StartPage: 198
    Titles:
      – TitleFull: Development, nutritional and microbial evaluation of cultured bovine milk supplemented with baobab fruit pulp.
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            NameFull: Mwangi, Angela Wanjiku
      – PersonEntity:
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            NameFull: Kunyanga, Catherine Nkirote
      – PersonEntity:
          Name:
            NameFull: Onyango, Cecilia Moraa
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            – D: 01
              M: 01
              Text: 2023
              Type: published
              Y: 2023
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              Value: 21
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              Value: 1
          Titles:
            – TitleFull: CyTA: Journal of Food
              Type: main
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