APA (7th ed.) Citation

Wang, X., Jian, H., Zhao, W., Li, J., Zou, X., & Dong, X. (2023). Effects of dietary Bacillus coagulans on the productive performance, egg quality, serum parameters, and intestinal morphology of laying hens during the late laying period. Italian Journal of Animal Science, 22(1), 95. https://doi.org/10.1080/1828051X.2022.2163931

Chicago Style (17th ed.) Citation

Wang, Xiaoming, Huafeng Jian, Wenyan Zhao, Jiankui Li, Xiaoting Zou, and Xinyang Dong. "Effects of Dietary Bacillus Coagulans on the Productive Performance, Egg Quality, Serum Parameters, and Intestinal Morphology of Laying Hens During the Late Laying Period." Italian Journal of Animal Science 22, no. 1 (2023): 95. https://doi.org/10.1080/1828051X.2022.2163931.

MLA (9th ed.) Citation

Wang, Xiaoming, et al. "Effects of Dietary Bacillus Coagulans on the Productive Performance, Egg Quality, Serum Parameters, and Intestinal Morphology of Laying Hens During the Late Laying Period." Italian Journal of Animal Science, vol. 22, no. 1, 2023, p. 95, https://doi.org/10.1080/1828051X.2022.2163931.