Soji-Mbongo, Z., & Mpendulo, T. C. (2024). Knowledge Gaps on the Utilization of Fossil Shell Flour in Beef Production: A Review. Animals (2076-2615), 14(2), 333. https://doi.org/10.3390/ani14020333
Chicago Style (17th ed.) CitationSoji-Mbongo, Zimkhitha, and Thando Conference Mpendulo. "Knowledge Gaps on the Utilization of Fossil Shell Flour in Beef Production: A Review." Animals (2076-2615) 14, no. 2 (2024): 333. https://doi.org/10.3390/ani14020333.
MLA (9th ed.) CitationSoji-Mbongo, Zimkhitha, and Thando Conference Mpendulo. "Knowledge Gaps on the Utilization of Fossil Shell Flour in Beef Production: A Review." Animals (2076-2615), vol. 14, no. 2, 2024, p. 333, https://doi.org/10.3390/ani14020333.
Warning: These citations may not always be 100% accurate.