APA (7th ed.) Citation

Sellem, L., Srour, B., Javaux, G., Chazelas, E., Chassaing, B., Viennois, E., . . . Kesse-Guyot, E. (2024). Food additive emulsifiers and cancer risk: Results from the French prospective NutriNet-Santé cohort. PLoS Medicine, 21(2), 1. https://doi.org/10.1371/journal.pmed.1004338

Chicago Style (17th ed.) Citation

Sellem, Laury, et al. "Food Additive Emulsifiers and Cancer Risk: Results from the French Prospective NutriNet-Santé Cohort." PLoS Medicine 21, no. 2 (2024): 1. https://doi.org/10.1371/journal.pmed.1004338.

MLA (9th ed.) Citation

Sellem, Laury, et al. "Food Additive Emulsifiers and Cancer Risk: Results from the French Prospective NutriNet-Santé Cohort." PLoS Medicine, vol. 21, no. 2, 2024, p. 1, https://doi.org/10.1371/journal.pmed.1004338.

Warning: These citations may not always be 100% accurate.