IoT and measurement of fermentation process of rice wine.
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| Title: | IoT and measurement of fermentation process of rice wine. |
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| Authors: | Vošahlík, J.1 vosahlik@rektorat.czu.cz |
| Source: | Agronomy Research. 2023, Vol. 21 Issue 3, p1419-1426. 8p. |
| Database: | Academic Search Ultimate |
| FullText | Links: – Type: pdflink Text: Availability: 0 |
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| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.15159/AR.23.081 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 8 StartPage: 1419 Titles: – TitleFull: IoT and measurement of fermentation process of rice wine. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Vošahlík, J. IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 07 Text: 2023 Type: published Y: 2023 Identifiers: – Type: issn-print Value: 1406894X Numbering: – Type: volume Value: 21 – Type: issue Value: 3 Titles: – TitleFull: Agronomy Research Type: main |
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