Pfau, A. P., Henniger, M. T., Samuelson, K. L., Hales, K. E., Löest, C. A., Hubbert, M. E., . . . Myer, P. R. (2024). Effects of protein concentration and beta-adrenergic agonists on ruminal bacterial communities in finishing beef heifers. PLoS ONE, 19(2), 1. https://doi.org/10.1371/journal.pone.0296407
Chicago Style (17th ed.) CitationPfau, Alison P., et al. "Effects of Protein Concentration and Beta-adrenergic Agonists on Ruminal Bacterial Communities in Finishing Beef Heifers." PLoS ONE 19, no. 2 (2024): 1. https://doi.org/10.1371/journal.pone.0296407.
MLA (9th ed.) CitationPfau, Alison P., et al. "Effects of Protein Concentration and Beta-adrenergic Agonists on Ruminal Bacterial Communities in Finishing Beef Heifers." PLoS ONE, vol. 19, no. 2, 2024, p. 1, https://doi.org/10.1371/journal.pone.0296407.