APA (7th ed.) Citation

Wu, C., Liu, P., & Yuan, Z. (2024). Prospective association between fruit and vegetable intake and the risk of type 2 diabetes amongst Chinese adults: The China Health and Nutrition Survey. International Journal of Food Sciences & Nutrition, 75(1), 81. https://doi.org/10.1080/09637486.2023.2278418

Chicago Style (17th ed.) Citation

Wu, Caifeng, Pingping Liu, and Zhanpeng Yuan. "Prospective Association Between Fruit and Vegetable Intake and the Risk of Type 2 Diabetes Amongst Chinese Adults: The China Health and Nutrition Survey." International Journal of Food Sciences & Nutrition 75, no. 1 (2024): 81. https://doi.org/10.1080/09637486.2023.2278418.

MLA (9th ed.) Citation

Wu, Caifeng, et al. "Prospective Association Between Fruit and Vegetable Intake and the Risk of Type 2 Diabetes Amongst Chinese Adults: The China Health and Nutrition Survey." International Journal of Food Sciences & Nutrition, vol. 75, no. 1, 2024, p. 81, https://doi.org/10.1080/09637486.2023.2278418.