APA (7th ed.) Citation

Ma, T., Gao, F., Liu, X., Wang, C., Liu, Q., & Zhou, J. (2024). Association between dietary inflammatory index and NT-proBNP levels in US adults: A cross-sectional analysis. PLoS ONE, 19(6), 1. https://doi.org/10.1371/journal.pone.0304289

Chicago Style (17th ed.) Citation

Ma, Teng-Chi, Feng Gao, Xin-Lu Liu, Chen-Xi Wang, Qiang Liu, and Jing Zhou. "Association Between Dietary Inflammatory Index and NT-proBNP Levels in US Adults: A Cross-sectional Analysis." PLoS ONE 19, no. 6 (2024): 1. https://doi.org/10.1371/journal.pone.0304289.

MLA (9th ed.) Citation

Ma, Teng-Chi, et al. "Association Between Dietary Inflammatory Index and NT-proBNP Levels in US Adults: A Cross-sectional Analysis." PLoS ONE, vol. 19, no. 6, 2024, p. 1, https://doi.org/10.1371/journal.pone.0304289.