Nutritional upgrade of olive mill stone waste, walnut shell and their mixtures by applying solid state fermentation initiated by Pleurotus ostreatus.
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| Title: | Nutritional upgrade of olive mill stone waste, walnut shell and their mixtures by applying solid state fermentation initiated by Pleurotus ostreatus. |
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| Authors: | Arapoglou, Dimitrios1 (AUTHOR) dimarap@elgo.gr, Eliopoulos, Christos1 (AUTHOR), Markou, Giorgos1 (AUTHOR), Langousi, Ioanna1 (AUTHOR), Saxami, Georgia1 (AUTHOR), Haroutounian, Serkos A.2 (AUTHOR) |
| Source: | Scientific Reports. 6/11/2024, Vol. 14 Issue 1, p1-7. 7p. |
| Database: | Academic Search Ultimate |
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| FullText | Links: – Type: pdflink Text: Availability: 1 |
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| Header | DbId: asn DbLabel: Academic Search Ultimate An: 177817473 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Nutritional upgrade of olive mill stone waste, walnut shell and their mixtures by applying solid state fermentation initiated by Pleurotus ostreatus. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AR" term="%22Arapoglou%2C+Dimitrios%22">Arapoglou, Dimitrios</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> dimarap@elgo.gr</i><br /><searchLink fieldCode="AR" term="%22Eliopoulos%2C+Christos%22">Eliopoulos, Christos</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Markou%2C+Giorgos%22">Markou, Giorgos</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Langousi%2C+Ioanna%22">Langousi, Ioanna</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Saxami%2C+Georgia%22">Saxami, Georgia</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Haroutounian%2C+Serkos+A%2E%22">Haroutounian, Serkos A.</searchLink><relatesTo>2</relatesTo> (AUTHOR) – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22Scientific+Reports%22">Scientific Reports</searchLink>. 6/11/2024, Vol. 14 Issue 1, p1-7. 7p. |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=177817473 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1038/s41598-024-64470-1 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 7 StartPage: 1 Titles: – TitleFull: Nutritional upgrade of olive mill stone waste, walnut shell and their mixtures by applying solid state fermentation initiated by Pleurotus ostreatus. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Arapoglou, Dimitrios – PersonEntity: Name: NameFull: Eliopoulos, Christos – PersonEntity: Name: NameFull: Markou, Giorgos – PersonEntity: Name: NameFull: Langousi, Ioanna – PersonEntity: Name: NameFull: Saxami, Georgia – PersonEntity: Name: NameFull: Haroutounian, Serkos A. IsPartOfRelationships: – BibEntity: Dates: – D: 11 M: 06 Text: 6/11/2024 Type: published Y: 2024 Identifiers: – Type: issn-print Value: 20452322 Numbering: – Type: volume Value: 14 – Type: issue Value: 1 Titles: – TitleFull: Scientific Reports Type: main |
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