Molecular weights and optimum temperature and pH for pepsin activity of three sciaenid finfish species from the Gulf of California.
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| Title: | Molecular weights and optimum temperature and pH for pepsin activity of three sciaenid finfish species from the Gulf of California. |
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| Authors: | Perez-Velazquez, Martin1, Maldonado-Othón, Carlos A.1, González-Félix, Mayra L.1 mayra.gonzalez@unison.mx |
| Source: | Archives of Biological Sciences. 2024, Vol. 76 Issue 1, p83-90. 8p. |
| Database: | Academic Search Ultimate |
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