Ethanol extract from Astilbe chinensis inflorescence suppresses inflammation in macrophages and growth of oral pathogenic bacteria. - Han, Jong Min; Yun, Ina; Yang, Kyung Mi; Kim, Hye-Sung; Kim, Young-Youn; Jeong, Wonsik; Hong, Seong Su; Hwang, Inseong (PLoS ONE, 2024)