Scoglio, G. D., Jackson, H. O., & Purton, S. (2024). The commercial potential of Aphanizomenon flos-aquae, a nitrogen-fixing edible cyanobacterium. Journal of Applied Phycology, 36(4), 1593. https://doi.org/10.1007/s10811-024-03214-0
Chicago Style (17th ed.) CitationScoglio, Gabriel D., Harry O. Jackson, and Saul Purton. "The Commercial Potential of Aphanizomenon Flos-aquae, a Nitrogen-fixing Edible Cyanobacterium." Journal of Applied Phycology 36, no. 4 (2024): 1593. https://doi.org/10.1007/s10811-024-03214-0.
MLA (9th ed.) CitationScoglio, Gabriel D., et al. "The Commercial Potential of Aphanizomenon Flos-aquae, a Nitrogen-fixing Edible Cyanobacterium." Journal of Applied Phycology, vol. 36, no. 4, 2024, p. 1593, https://doi.org/10.1007/s10811-024-03214-0.