Grosso, G., Buso, P., Mata, A., Abdelkarim, O., Aly, M., Pinilla, J., . . . Vázquez-Araújo, L. (2024). Understanding consumer food choices & promotion of healthy and sustainable Mediterranean diet and lifestyle in children and adolescents through behavioural change actions: The DELICIOUS project. International Journal of Food Sciences & Nutrition, 75(5), 527. https://doi.org/10.1080/09637486.2024.2353065
Chicago Style (17th ed.) CitationGrosso, Giuseppe, et al. "Understanding Consumer Food Choices & Promotion of Healthy and Sustainable Mediterranean Diet and Lifestyle in Children and Adolescents Through Behavioural Change Actions: The DELICIOUS Project." International Journal of Food Sciences & Nutrition 75, no. 5 (2024): 527. https://doi.org/10.1080/09637486.2024.2353065.
MLA (9th ed.) CitationGrosso, Giuseppe, et al. "Understanding Consumer Food Choices & Promotion of Healthy and Sustainable Mediterranean Diet and Lifestyle in Children and Adolescents Through Behavioural Change Actions: The DELICIOUS Project." International Journal of Food Sciences & Nutrition, vol. 75, no. 5, 2024, p. 527, https://doi.org/10.1080/09637486.2024.2353065.