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COMPARISON OF GASTRO-INTESTINAL TRACT MORPHOMETRY AND PROPORTIONS OF LEAN, FAT, AND BONE OF DARAG NATIVE CHICKEN AND SLOW-GROWING COMMERCIAL BROILER.

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Title: COMPARISON OF GASTRO-INTESTINAL TRACT MORPHOMETRY AND PROPORTIONS OF LEAN, FAT, AND BONE OF DARAG NATIVE CHICKEN AND SLOW-GROWING COMMERCIAL BROILER.
Authors: Nerida, King Cj L.1, Bautista, Herald Nygel F.1, Manalo, Jisedrielle Angelmay A.1, Bautista, Noel Henry F.1, Desamero, Mark Joseph M.2, Magpantay, Veneranda A.1 vamagpantay@up.edu.ph
Source: Philippine Journal of Veterinary & Animal Sciences. Jan-Jun2024, Vol. 50 Issue 1, p33-44. 12p.
Database: Academic Search Ultimate
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  Data: <searchLink fieldCode="JN" term="%22Philippine+Journal+of+Veterinary+%26+Animal+Sciences%22">Philippine Journal of Veterinary & Animal Sciences</searchLink>. Jan-Jun2024, Vol. 50 Issue 1, p33-44. 12p.
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      – TitleFull: COMPARISON OF GASTRO-INTESTINAL TRACT MORPHOMETRY AND PROPORTIONS OF LEAN, FAT, AND BONE OF DARAG NATIVE CHICKEN AND SLOW-GROWING COMMERCIAL BROILER.
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              Text: Jan-Jun2024
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