Jiménez-Nava, R. A., Chávez-Camarillo, G. M., & Cristiani-Urbina, E. (2024). Kinetics of Riboflavin Production by Hyphopichia wangnamkhiaoensis under Varying Nutritional Conditions. International Journal of Molecular Sciences, 25(17), 9430. https://doi.org/10.3390/ijms25179430
Chicago Style (17th ed.) CitationJiménez-Nava, Raziel Arturo, Griselda Ma Chávez-Camarillo, and Eliseo Cristiani-Urbina. "Kinetics of Riboflavin Production by Hyphopichia Wangnamkhiaoensis Under Varying Nutritional Conditions." International Journal of Molecular Sciences 25, no. 17 (2024): 9430. https://doi.org/10.3390/ijms25179430.
MLA (9th ed.) CitationJiménez-Nava, Raziel Arturo, et al. "Kinetics of Riboflavin Production by Hyphopichia Wangnamkhiaoensis Under Varying Nutritional Conditions." International Journal of Molecular Sciences, vol. 25, no. 17, 2024, p. 9430, https://doi.org/10.3390/ijms25179430.