Buiatte, V., Proszkowiec-Weglarz, M., Miska, K., Dominguez, D., Mahmoud, M., Lesko, T., . . . Lorenzoni, A. G. (2024). The effects of a high-flavonoid corn cultivar on the gastrointestinal tract microbiota in chickens undergoing necrotic enteritis. PLoS ONE, 19(9), 1. https://doi.org/10.1371/journal.pone.0307333
Chicago Style (17th ed.) CitationBuiatte, Vinicius, et al. "The Effects of a High-flavonoid Corn Cultivar on the Gastrointestinal Tract Microbiota in Chickens Undergoing Necrotic Enteritis." PLoS ONE 19, no. 9 (2024): 1. https://doi.org/10.1371/journal.pone.0307333.
MLA (9th ed.) CitationBuiatte, Vinicius, et al. "The Effects of a High-flavonoid Corn Cultivar on the Gastrointestinal Tract Microbiota in Chickens Undergoing Necrotic Enteritis." PLoS ONE, vol. 19, no. 9, 2024, p. 1, https://doi.org/10.1371/journal.pone.0307333.