APA (7th ed.) Citation

Tartaglia, M., Zuzolo, D., Prigioniero, A., Ranauda, M. A., Scarano, P., Tienda-Parrilla, M., . . . Guarino, C. (2024). Changes in the proteomics and metabolomics profiles of Cormus Domestica (L.) fruits during the ripening process. BMC Plant Biology, 24(1), 1. https://doi.org/10.1186/s12870-024-05677-2

Chicago Style (17th ed.) Citation

Tartaglia, Maria, Daniela Zuzolo, Antonello Prigioniero, Maria Antonietta Ranauda, Pierpaolo Scarano, Marta Tienda-Parrilla, Tamara Hernandez-Lao, Jesús Jorrín-Novo, and Carmine Guarino. "Changes in the Proteomics and Metabolomics Profiles of Cormus Domestica (L.) Fruits During the Ripening Process." BMC Plant Biology 24, no. 1 (2024): 1. https://doi.org/10.1186/s12870-024-05677-2.

MLA (9th ed.) Citation

Tartaglia, Maria, et al. "Changes in the Proteomics and Metabolomics Profiles of Cormus Domestica (L.) Fruits During the Ripening Process." BMC Plant Biology, vol. 24, no. 1, 2024, p. 1, https://doi.org/10.1186/s12870-024-05677-2.