Bioavailability of Supplemented Free Oleanolic Acid and Cyclodextrin–Oleanolic Acid in Growing Pigs, and Effects on Growth Performance, Nutrient Digestibility and Plasma Metabolites.
Saved in:
| Title: | Bioavailability of Supplemented Free Oleanolic Acid and Cyclodextrin–Oleanolic Acid in Growing Pigs, and Effects on Growth Performance, Nutrient Digestibility and Plasma Metabolites. |
|---|---|
| Authors: | Lachica, Manuel1 (AUTHOR) manuel.lachica@eez.csic.es, Borrás-Linares, Isabel2,3 (AUTHOR) darraez@ugr.es, Borges, Thays Helena1 (AUTHOR) rosa.nieto@eez.csic.es, Nieto, Rosa1 (AUTHOR) iseiquer@eez.csic.es, Seiquer, Isabel1 (AUTHOR) consolacion.garcia@eez.csic.es, García-Contreras, Consolación1 (AUTHOR) llara@eez.csic.es, Lara, Luis1 (AUTHOR), Arráez-Román, David3 (AUTHOR) ansegura@ugr.es, Segura-Carretero, Antonio3 (AUTHOR), Pinilla, José María4 (AUTHOR) jmpinilla@natacgroup.com, Quintela, José Carlos4 (AUTHOR) jcquintela@natacgroup.com, Fernández-Fígares, Ignacio1 (AUTHOR) ignacio.fernandez-figares@eez.csic.es |
| Source: | Animals (2076-2615). Oct2024, Vol. 14 Issue 19, p2826. 11p. |
| Database: | Academic Search Ultimate |
|
Full text is not displayed to guests.
Login for full access.
|
|
| ISSN: | 20762615 |
|---|---|
| DOI: | 10.3390/ani14192826 |
