Differences in the Soil Prokaryotic Microbiome during Continuous and Single Cultivation of Three Varieties of Chinese Cabbage.

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Bibliographic Details
Title: Differences in the Soil Prokaryotic Microbiome during Continuous and Single Cultivation of Three Varieties of Chinese Cabbage.
Authors: Fang Wang1 (AUTHOR), Wang, Xiaoli1 (AUTHOR), Zhao, Rong1 (AUTHOR), Zhang, Lihua1 (AUTHOR), Li, Suhua1 (AUTHOR), Zhang, Nan1 (AUTHOR), Han, Haozhang1 (AUTHOR) 21011@squ.edu.cn
Source: Eurasian Soil Science. Oct2024, Vol. 57 Issue 10, p1674-1687. 14p.
Database: Academic Search Ultimate
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ISSN:10642293
DOI:10.1134/S1064229323603566