Wheeler, R. M., Spencer, L. E., Bhuiyan, R. H., Mickens, M. A., Bunchek, J. M., van Santen, E., . . . Romeyn, M. W. (2024). Effects of elevated and super-elevated carbon dioxide on salad crops for space. Journal of Plant Interactions, 19(1), 1. https://doi.org/10.1080/17429145.2023.2292219
Chicago Style (17th ed.) CitationWheeler, Raymond M., LaShelle E. Spencer, Ruqayah H. Bhuiyan, Matthew A. Mickens, Jess M. Bunchek, Edzard van Santen, Gioia D. Massa, and Matthew W. Romeyn. "Effects of Elevated and Super-elevated Carbon Dioxide on Salad Crops for Space." Journal of Plant Interactions 19, no. 1 (2024): 1. https://doi.org/10.1080/17429145.2023.2292219.
MLA (9th ed.) CitationWheeler, Raymond M., et al. "Effects of Elevated and Super-elevated Carbon Dioxide on Salad Crops for Space." Journal of Plant Interactions, vol. 19, no. 1, 2024, p. 1, https://doi.org/10.1080/17429145.2023.2292219.