EFFECT OF MORINGA OLEIFERA LEAVES AQUEOUS EXTRACT ON THE PHYSICOCHEMICAL, COLOR, SHEAR FORCE, AND LIPID OXIDATION OF VARIOUS GOAT MUSCLES. - Awad, Alzaidi Mohammed; Kumar, Pavan; Ahmed, Muideen Adewale; Hayat, Muhammad Nizam; Abubakar, Abubakar Ahmed; Ismail-Fitry, Mohammad Rashedi; Ab Aziz, Muhamad Faris; Jusoh, Shokri; Sazili, Awis Qurni (Carpathian Journal of Food Science & Technology, 2024)