View in EDS HTML Full Text PDF Full Text

Aroma volatile characterisation and gene expression analysis during fruit development and ripening of five pear (Pyrus L.) species.

Saved in:
Bibliographic Details
Title: Aroma volatile characterisation and gene expression analysis during fruit development and ripening of five pear (Pyrus L.) species.
Authors: Chen, Yangyang1 (AUTHOR), Wu, Xiao1 (AUTHOR), Li, Qionghou1 (AUTHOR), Xie, Zhihua1 (AUTHOR), Qiao, Xin1 (AUTHOR), Yin, Hao1 (AUTHOR) yinhao@njau.edu.cn, Zhang, Shaoling1 (AUTHOR) slzhang@njau.edu.cn
Source: New Zealand Journal of Crop & Horticultural Science. Mar2025, Vol. 53 Issue 1, p180-201. 22p.
Database: Academic Search Ultimate
Full text is not displayed to guests.
FullText Links:
  – Type: pdflink
Text:
  Availability: 1
Header DbId: asn
DbLabel: Academic Search Ultimate
An: 181550595
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
IllustrationInfo
Items – Name: Title
  Label: Title
  Group: Ti
  Data: Aroma volatile characterisation and gene expression analysis during fruit development and ripening of five pear (Pyrus L.) species.
– Name: Author
  Label: Authors
  Group: Au
  Data: <searchLink fieldCode="AR" term="%22Chen%2C+Yangyang%22">Chen, Yangyang</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Wu%2C+Xiao%22">Wu, Xiao</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Li%2C+Qionghou%22">Li, Qionghou</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Xie%2C+Zhihua%22">Xie, Zhihua</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Qiao%2C+Xin%22">Qiao, Xin</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Yin%2C+Hao%22">Yin, Hao</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> yinhao@njau.edu.cn</i><br /><searchLink fieldCode="AR" term="%22Zhang%2C+Shaoling%22">Zhang, Shaoling</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> slzhang@njau.edu.cn</i>
– Name: TitleSource
  Label: Source
  Group: Src
  Data: <searchLink fieldCode="JN" term="%22New+Zealand+Journal+of+Crop+%26+Horticultural+Science%22">New Zealand Journal of Crop & Horticultural Science</searchLink>. Mar2025, Vol. 53 Issue 1, p180-201. 22p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=181550595
RecordInfo BibRecord:
  BibEntity:
    Identifiers:
      – Type: doi
        Value: 10.1080/01140671.2023.2186439
    Languages:
      – Code: eng
        Text: English
    PhysicalDescription:
      Pagination:
        PageCount: 22
        StartPage: 180
    Titles:
      – TitleFull: Aroma volatile characterisation and gene expression analysis during fruit development and ripening of five pear (Pyrus L.) species.
        Type: main
  BibRelationships:
    HasContributorRelationships:
      – PersonEntity:
          Name:
            NameFull: Chen, Yangyang
      – PersonEntity:
          Name:
            NameFull: Wu, Xiao
      – PersonEntity:
          Name:
            NameFull: Li, Qionghou
      – PersonEntity:
          Name:
            NameFull: Xie, Zhihua
      – PersonEntity:
          Name:
            NameFull: Qiao, Xin
      – PersonEntity:
          Name:
            NameFull: Yin, Hao
      – PersonEntity:
          Name:
            NameFull: Zhang, Shaoling
    IsPartOfRelationships:
      – BibEntity:
          Dates:
            – D: 01
              M: 03
              Text: Mar2025
              Type: published
              Y: 2025
          Identifiers:
            – Type: issn-print
              Value: 01140671
          Numbering:
            – Type: volume
              Value: 53
            – Type: issue
              Value: 1
          Titles:
            – TitleFull: New Zealand Journal of Crop & Horticultural Science
              Type: main
ResultId 1