Nurdianti, R. R., Dickhoefer, U., & Castro-Montoya, J. M. (2024). Relationship between nutritional composition and fibre digestibility in tropical forages compared to temperate forages. Italian Journal of Animal Science, 23(1), 1839. https://doi.org/10.1080/1828051X.2024.2434697
Chicago Style (17th ed.) CitationNurdianti, Risma Rizkia, Uta Dickhoefer, and Joaquín Miguel Castro-Montoya. "Relationship Between Nutritional Composition and Fibre Digestibility in Tropical Forages Compared to Temperate Forages." Italian Journal of Animal Science 23, no. 1 (2024): 1839. https://doi.org/10.1080/1828051X.2024.2434697.
MLA (9th ed.) CitationNurdianti, Risma Rizkia, et al. "Relationship Between Nutritional Composition and Fibre Digestibility in Tropical Forages Compared to Temperate Forages." Italian Journal of Animal Science, vol. 23, no. 1, 2024, p. 1839, https://doi.org/10.1080/1828051X.2024.2434697.