APA (7th ed.) Citation

Hazrati-Raziabad, R., Aslani, R., Shariatifar, N., Arabameri, M., Sadighara, P., & Khaniki, G. J. (2024). Bisphenol A concentration in canned fruits and vegetables and their risk assessment using Monte Carlo simulation in Iran. Scientific Reports, 14(1), 1. https://doi.org/10.1038/s41598-024-82758-0

Chicago Style (17th ed.) Citation

Hazrati-Raziabad, Reza, Ramin Aslani, Nabi Shariatifar, Majid Arabameri, Parisa Sadighara, and Gholamreza Jahed Khaniki. "Bisphenol A Concentration in Canned Fruits and Vegetables and Their Risk Assessment Using Monte Carlo Simulation in Iran." Scientific Reports 14, no. 1 (2024): 1. https://doi.org/10.1038/s41598-024-82758-0.

MLA (9th ed.) Citation

Hazrati-Raziabad, Reza, et al. "Bisphenol A Concentration in Canned Fruits and Vegetables and Their Risk Assessment Using Monte Carlo Simulation in Iran." Scientific Reports, vol. 14, no. 1, 2024, p. 1, https://doi.org/10.1038/s41598-024-82758-0.