Sanchez-Jerez, P., Atalah, J., Sætra, I. M., Bøhn, T., Saether, B., Johansen, T., . . . Bjørn, P. A. (2024). Comparative Study of Fatty Acid Composition of Muscles of Atlantic Cod (Gadus morhua Linnaeus, 1758) with Natural Diet and Feeding near Salmon Farms. Aquaculture Journal, 4(4), 246. https://doi.org/10.3390/aquacj4040018
Chicago Style (17th ed.) CitationSanchez-Jerez, Pablo, Javier Atalah, Ingeborg Mathisen Sætra, Thomas Bøhn, Bjorn-Steinar Saether, Torild Johansen, Nigel Keeley, Terje van der Meeren, and Pål Arne Bjørn. "Comparative Study of Fatty Acid Composition of Muscles of Atlantic Cod (Gadus Morhua Linnaeus, 1758) with Natural Diet and Feeding Near Salmon Farms." Aquaculture Journal 4, no. 4 (2024): 246. https://doi.org/10.3390/aquacj4040018.
MLA (9th ed.) CitationSanchez-Jerez, Pablo, et al. "Comparative Study of Fatty Acid Composition of Muscles of Atlantic Cod (Gadus Morhua Linnaeus, 1758) with Natural Diet and Feeding Near Salmon Farms." Aquaculture Journal, vol. 4, no. 4, 2024, p. 246, https://doi.org/10.3390/aquacj4040018.