APA (7th ed.) Citation

Guadalupe, G. A., García, L., Chavez, S. G., & Doménech, E. (2024). Ecological and Health Risk Assessment of Metals in Organic and Conventional Peruvian Coffee from a Probabilistic Approach. Agronomy, 14(12), 2817. https://doi.org/10.3390/agronomy14122817

Chicago Style (17th ed.) Citation

Guadalupe, Grobert A., Ligia García, Segundo G. Chavez, and Eva Doménech. "Ecological and Health Risk Assessment of Metals in Organic and Conventional Peruvian Coffee from a Probabilistic Approach." Agronomy 14, no. 12 (2024): 2817. https://doi.org/10.3390/agronomy14122817.

MLA (9th ed.) Citation

Guadalupe, Grobert A., et al. "Ecological and Health Risk Assessment of Metals in Organic and Conventional Peruvian Coffee from a Probabilistic Approach." Agronomy, vol. 14, no. 12, 2024, p. 2817, https://doi.org/10.3390/agronomy14122817.