Aged Garlic Extract (AGE) and Its Constituent S-Allyl-Cysteine (SAC) Inhibit the Expression of Pro-Inflammatory Genes Induced in Bronchial Epithelial IB3-1 Cells by Exposure to the SARS-CoV-2 Spike Protein and the BNT162b2 Vaccine.
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| Title: | Aged Garlic Extract (AGE) and Its Constituent S-Allyl-Cysteine (SAC) Inhibit the Expression of Pro-Inflammatory Genes Induced in Bronchial Epithelial IB3-1 Cells by Exposure to the SARS-CoV-2 Spike Protein and the BNT162b2 Vaccine. |
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| Authors: | Gasparello, Jessica1 (AUTHOR) jessica.gasparello@gmail.com, Papi, Chiara1 (AUTHOR) chiara.papi@unife.it, Marzaro, Giovanni2 (AUTHOR) giovanni.marzaro@univr.it, Macone, Alberto3 (AUTHOR) alberto.macone@uniroma1.it, Zurlo, Matteo1 (AUTHOR) matteo.zurlo@unife.it, Finotti, Alessia1 (AUTHOR) alessia.finotti@unife.it, Agostinelli, Enzo4,5 (AUTHOR) enzo.agostinelli@uniroma1.it, Gambari, Roberto1 (AUTHOR) enzo.agostinelli@uniroma1.it |
| Source: | Molecules. Dec2024, Vol. 29 Issue 24, p5938. 19p. |
| Database: | Academic Search Ultimate |
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