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Safe Threshold Rate of Indocyanine Green Retention and Intervention of Nutrition Management After Hepatectomy.

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Title: Safe Threshold Rate of Indocyanine Green Retention and Intervention of Nutrition Management After Hepatectomy.
Authors: Gao, Junping1, Lu, Zhan1, Liang, Wanqiang2, Zhang, Jie1, Qin, Shangdong1, Huang, Juntao1, Gong, Wenfeng1 gongwf_gwf08@21cn.com, Xiang, Bangde1 xiangbangde12@163.com
Source: Nutrition & Cancer. 2025, Vol. 77 Issue 3, p372-379. 8p.
Database: Academic Search Ultimate
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DbLabel: Academic Search Ultimate
An: 182326727
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  Data: Safe Threshold Rate of Indocyanine Green Retention and Intervention of Nutrition Management After Hepatectomy.
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  Data: <searchLink fieldCode="JN" term="%22Nutrition+%26+Cancer%22">Nutrition & Cancer</searchLink>. 2025, Vol. 77 Issue 3, p372-379. 8p.
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RecordInfo BibRecord:
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    Identifiers:
      – Type: doi
        Value: 10.1080/01635581.2024.2431348
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      – Code: eng
        Text: English
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        PageCount: 8
        StartPage: 372
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      – TitleFull: Safe Threshold Rate of Indocyanine Green Retention and Intervention of Nutrition Management After Hepatectomy.
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            NameFull: Gao, Junping
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            NameFull: Lu, Zhan
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            NameFull: Liang, Wanqiang
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            NameFull: Zhang, Jie
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            NameFull: Qin, Shangdong
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            NameFull: Huang, Juntao
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            NameFull: Gong, Wenfeng
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            – D: 01
              M: 04
              Text: 2025
              Type: published
              Y: 2025
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              Value: 77
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              Value: 3
          Titles:
            – TitleFull: Nutrition & Cancer
              Type: main
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