APA (7th ed.) Citation

AYTAÇ, K. Y., ÖZKAYA, A., & DABAN, M. (2024). Effects of Black Carrot Juice on Liver Lipid Peroxidation and Antioxidant Enzymes in Acutely Exercised Rats. Commagene Journal of Biology, 8(2), 115. https://doi.org/10.31594/commagene.1595158

Chicago Style (17th ed.) Citation

AYTAÇ, Kürşat Yusuf, Ahmet ÖZKAYA, and Mustafa DABAN. "Effects of Black Carrot Juice on Liver Lipid Peroxidation and Antioxidant Enzymes in Acutely Exercised Rats." Commagene Journal of Biology 8, no. 2 (2024): 115. https://doi.org/10.31594/commagene.1595158.

MLA (9th ed.) Citation

AYTAÇ, Kürşat Yusuf, et al. "Effects of Black Carrot Juice on Liver Lipid Peroxidation and Antioxidant Enzymes in Acutely Exercised Rats." Commagene Journal of Biology, vol. 8, no. 2, 2024, p. 115, https://doi.org/10.31594/commagene.1595158.