Identifying healthy food and beverages in food retail store point-of-sale systems: a feasibility and validity study.
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| Title: | Identifying healthy food and beverages in food retail store point-of-sale systems: a feasibility and validity study. |
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| Authors: | Chan, Ellie1 (AUTHOR) ellie.chan@uq.edu.au, McMahon, Emma1,2 (AUTHOR), Brimblecombe, Julie1,2,3 (AUTHOR), Ferguson, Megan1,2,3 (AUTHOR) |
| Source: | BMC Public Health. 3/7/2025, Vol. 25 Issue 1, p1-10. 10p. |
| Database: | Academic Search Ultimate |
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| ISSN: | 14712458 |
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| DOI: | 10.1186/s12889-025-22116-5 |
