Kaempferia parviflora extract and its methoxyflavones as potential anti-Alzheimer assessing in vitro, integrated computational approach, and in vivo impact on behaviour in scopolamine-induced amnesic mice.
Saved in:
| Title: | Kaempferia parviflora extract and its methoxyflavones as potential anti-Alzheimer assessing in vitro, integrated computational approach, and in vivo impact on behaviour in scopolamine-induced amnesic mice. |
|---|---|
| Authors: | Takomthong, Pitchayakarn1 (AUTHOR), Waiwut, Pornthip2 (AUTHOR), Yenjai, Chavi3 (AUTHOR), Wangboonskul, Jinda4 (AUTHOR), Plekratoke, Kusawadee1 (AUTHOR), Arsito, Puguh Novi5 (AUTHOR), Ballatore, Carlo6 (AUTHOR), Boonyarat, Chantana1 (AUTHOR) chaboo@kku.ac.th |
| Source: | PLoS ONE. 3/10/2025, Vol. 20 Issue 3, p1-29. 29p. |
| Database: | Academic Search Ultimate |
|
Full text is not displayed to guests.
Login for full access.
|
|
| ISSN: | 19326203 |
|---|---|
| DOI: | 10.1371/journal.pone.0316888 |