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Chemical characterization and biotechnological potential of Salvia rosmarinus Spenn essential oil nanoemulsions.

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Title: Chemical characterization and biotechnological potential of Salvia rosmarinus Spenn essential oil nanoemulsions.
Alternate Title: Caracterização química e potencial biotecnológico de nanoemulsões de óleo essencial de Salvia rosmarinus Spenn.
Authors: Cantanhede Chaves, Karen Caroline1 Karenchaves16@gmail.com, Matos Pereira, Ana Patrícia1 asbrendha@gmail.com, de Araújo de Sousa, Brendha1 ap.matos11@hotmail.com, de Alquino de Almeida, Rodrigo1 rodrigoaquino201494@gmail.com, Rodrigues das Chaga, Beatriz Jardim1 jardimbeattriz@gmail.com, Ataide Mato, Marcelle Adriane1 marcelle.mattooss@gmail.com, Pinto de Lim, Thaylanna1 thaylanna.lima@discente.ufma.br, Mouchrek Filho, Victor Elias1 gustavo.oliveira@discente.ufma.br, Oliveira Everton, Gustavo1 gustavooliveiraeverton@gmail.com
Source: Revista Ciência e Natura. 2024, Vol. 46, p1-20. 20p.
Database: Academic Search Ultimate
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  Data: Chemical characterization and biotechnological potential of Salvia rosmarinus Spenn essential oil nanoemulsions.
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  Data: Caracterização química e potencial biotecnológico de nanoemulsões de óleo essencial de Salvia rosmarinus Spenn.
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  Data: <searchLink fieldCode="JN" term="%22Revista+Ciência+e+Natura%22">Revista Ciência e Natura</searchLink>. 2024, Vol. 46, p1-20. 20p.
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        Text: English
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              Text: 2024
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