APA (7th ed.) Citation

Wang, H., Zhang, C., Sun, Y., Sun, S., Wang, Z., & Xiang, H. (2025). Inverse association of dietary consumption of n3 and n6 fatty acids with hyperuricemia among adults. PLoS ONE, 20(3), 1. https://doi.org/10.1371/journal.pone.0317490

Chicago Style (17th ed.) Citation

Wang, Huakai, Chao Zhang, Yuxin Sun, Sirui Sun, Zhe Wang, and Honggang Xiang. "Inverse Association of Dietary Consumption of N3 and N6 Fatty Acids with Hyperuricemia Among Adults." PLoS ONE 20, no. 3 (2025): 1. https://doi.org/10.1371/journal.pone.0317490.

MLA (9th ed.) Citation

Wang, Huakai, et al. "Inverse Association of Dietary Consumption of N3 and N6 Fatty Acids with Hyperuricemia Among Adults." PLoS ONE, vol. 20, no. 3, 2025, p. 1, https://doi.org/10.1371/journal.pone.0317490.