Relationship between adherence to the mediterranean food pattern and food self-efficacy of higher education students in Portugal: A cross-sectional study.

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Title: Relationship between adherence to the mediterranean food pattern and food self-efficacy of higher education students in Portugal: A cross-sectional study.
Authors: Brabo, Bruna1 (AUTHOR), Raposo, António2 (AUTHOR) antonio.raposo@ulusofona.pt, Zandonadi, Renata Puppin3 (AUTHOR), Nakano, Eduardo Yoshio4 (AUTHOR), Alsharari, Zayed D.5 (AUTHOR), Alslamah, Thamer6 (AUTHOR), Costa, Daniela7 (AUTHOR), Kim, Wansoo8 (AUTHOR) warooo@gachon.ac.kr, Oliveira, Leandro2,9 (AUTHOR)
Source: PLoS ONE. 3/21/2025, Vol. 20 Issue 3, p1-13. 13p.
Database: Academic Search Ultimate
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  Data: Relationship between adherence to the mediterranean food pattern and food self-efficacy of higher education students in Portugal: A cross-sectional study.
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  Data: <searchLink fieldCode="JN" term="%22PLoS+ONE%22">PLoS ONE</searchLink>. 3/21/2025, Vol. 20 Issue 3, p1-13. 13p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=183954688
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