Liu, Q., Wu, X., Wang, Y., Wang, X., Zhao, F., & Shi, J. (2025). Association of dietary vitamin E intake with peripheral arterial disease: A retrospective cross-sectional study. PLoS ONE, 20(3), 1. https://doi.org/10.1371/journal.pone.0320356
Chicago Style (17th ed.) CitationLiu, Qiang, Xing Wu, Yun Wang, Xiang Wang, Fei Zhao, and Jianjun Shi. "Association of Dietary Vitamin E Intake with Peripheral Arterial Disease: A Retrospective Cross-sectional Study." PLoS ONE 20, no. 3 (2025): 1. https://doi.org/10.1371/journal.pone.0320356.
MLA (9th ed.) CitationLiu, Qiang, et al. "Association of Dietary Vitamin E Intake with Peripheral Arterial Disease: A Retrospective Cross-sectional Study." PLoS ONE, vol. 20, no. 3, 2025, p. 1, https://doi.org/10.1371/journal.pone.0320356.