APA (7th ed.) Citation

Hotz, L., Zartmann, A., Noack, I., Drees, L. J., Kuschow, M. K., Heinrich, M. R., . . . Hammann, S. (2025). Enzymatically Formed Fatty Acid Hydroperoxides Determined Through GC‐MS Analysis of Enantiomeric Excess of Hydroxy Fatty Acids After Reduction and Ibuprofen Derivatization. European Journal of Lipid Science & Technology, 127(2), 1. https://doi.org/10.1002/ejlt.202400065

Chicago Style (17th ed.) Citation

Hotz, Lisa, Anne Zartmann, Isabelle Noack, Luca J. Drees, Meret K. Kuschow, Markus R. Heinrich, Hans‐Gerd Janssen, and Simon Hammann. "Enzymatically Formed Fatty Acid Hydroperoxides Determined Through GC‐MS Analysis of Enantiomeric Excess of Hydroxy Fatty Acids After Reduction and Ibuprofen Derivatization." European Journal of Lipid Science & Technology 127, no. 2 (2025): 1. https://doi.org/10.1002/ejlt.202400065.

MLA (9th ed.) Citation

Hotz, Lisa, et al. "Enzymatically Formed Fatty Acid Hydroperoxides Determined Through GC‐MS Analysis of Enantiomeric Excess of Hydroxy Fatty Acids After Reduction and Ibuprofen Derivatization." European Journal of Lipid Science & Technology, vol. 127, no. 2, 2025, p. 1, https://doi.org/10.1002/ejlt.202400065.