Consumption of ultra-processed foods raises the possibility of cardiovascular disease - a meta-analysis.
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| Title: | Consumption of ultra-processed foods raises the possibility of cardiovascular disease - a meta-analysis. |
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| Alternate Title: | El consumo de alimentos ultraprocesados aumenta la posibilidad de tener enfermedades cardiovasculares: metaanálisis. |
| Authors: | You, Jiaxin1,2 (AUTHOR), Hou, Jinjie1,2 (AUTHOR), Xie, Xiaoran1 (AUTHOR), Xu, Rong1 (AUTHOR) nfmxr@126.com |
| Source: | Nutrición Hospitalaria. ene/feb2025, Vol. 42 Issue 1, p117-130. 14p. |
| Database: | Academic Search Ultimate |
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