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The Effects of Iridin and Irigenin on Cancer: Comparison with Well-Known Isoflavones in Breast, Prostate, and Gastric Cancers.

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Title: The Effects of Iridin and Irigenin on Cancer: Comparison with Well-Known Isoflavones in Breast, Prostate, and Gastric Cancers.
Authors: Won, Yaeram1,2 (AUTHOR), Kim, Hun-Hwan2,3 (AUTHOR), Jeong, Se-Hyo3 (AUTHOR), Bhosale, Pritam Bhagwan3,4 (AUTHOR), Abusaliya, Abuyaseer3,5 (AUTHOR), Heo, Jeong-Doo4,6 (AUTHOR), Seong, Je-Kyung1,5 (AUTHOR), Ahn, Mee-Jung2,6 (AUTHOR), Kim, Hye-Jung1,2,3 (AUTHOR), Kim, Gon-Sup3,4 (AUTHOR) gonskim@gnu.ac.kr
Source: International Journal of Molecular Sciences. Mar2025, Vol. 26 Issue 6, p2390. 17p.
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  Data: The Effects of Iridin and Irigenin on Cancer: Comparison with Well-Known Isoflavones in Breast, Prostate, and Gastric Cancers.
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  Data: <searchLink fieldCode="JN" term="%22International+Journal+of+Molecular+Sciences%22">International Journal of Molecular Sciences</searchLink>. Mar2025, Vol. 26 Issue 6, p2390. 17p.
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        Value: 10.3390/ijms26062390
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              Text: Mar2025
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